Saturday, April 14, 2012

Meatballs in Garlic Sauce

1 pack of ready beef or chicken meatballs - I used Sadia

Fry the meatballs until nicely browned

For the sauce

1 med. onion chopped finely
2 green chillies chopped finely
5-6 cloves garlic chopped finely
1 " ginger chopped finely
3 tbsp tomato ketchup
1 tbsp hot sauce
3 tbsp Soy Sauce
1/2 tsp black pepper powder
4 tbsp water
2 tbsp finely chopped spring onions
3 tbsp oil

In a pan heat the oil. add onion, once it is translucent add the ginger garlic & chillies fry for a minute.

Add the ketchup, hot sauce, soy sauce, pepper powder and let it all mix well for a minute. Add the water and let it cook for another minute. Add meatballs and serve hot.

Batata Harara

Recipe to follow