Friday, December 05, 2014

Quick Microwave Bread Pudding


7-8 leftover bread slices ( U could also use the leftover buns too) The bread slices in India are smaller...
2 tsp butter at room temperature
1/2 cup milk
2 eggs
3 Tbsp sugar (if you want it more sweeter add as per your taste.
few dry fruits chopped ( raisins, walnuts, cashewnuts,almonds whatever you prefer)
2 cardamoms ( remove the seeds and powder it)
1/4 tsp cinnamon powder
1/4 tsp vanilla essence

Roughly tear the bread slices, add milk and sugar.
Add the beaten eggs, vanilla essence, butter, cardamom and cinnamon powder.
Leave it aside for 5 minutes.
Now add the batter into a pyrex casserole. Sprinkle the chopped dry fruits.
Put the pyrex casserole in the microwave on high speed for 5 minutes.
Voila bread pudding ready to be served...Yes it just took 5 minutes.... YUMMMY.

Note : You could even add chopped chocolate for a gooey chocolatey bread pudding.

A quick dessert when you cant think of anything and craving for something sweet,,,

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