Got fedup wit the normal tadka dal, palak dal so planned to make something different. Normally Adrian prefers only Masoor Dal and he never allows me to buy or try any other dals. So I decided this time not to listen to him and try out toor dal.
I got this recipe from my new book the food of INDIA.
While I was making the dal adrian boiled some eggs and wanted me to make Egg Masala too.
Will post the recipe later.
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