Sunday, February 19, 2006

Tuna Fish Cutlets



Tuna fish – 2 cans
Tomato(medium) - 1 no (chopped)
Onion(medium) - 1 no (chopped)
Green chillies - 2 nos (chopped)
Ginger - 1/2" piece (chopped)
Coriander powder - 2 tsp
Chilly powder - 1 tsp
Turmeric powder - 1/2 tsp
Coriander leaves - A few (chopped)
Salt - As reqd
Fresh Bread Crumbs 1 cup (Fresh bread crushed)
Garam Masala Powder 1 tsp.
Egg (well beaten) - 1 no
Dry Bread crumbs
Oil for frying

Mix all ingredients except for the egg mixture and dry bread crumbs. Mix well and form into patty shapes. Roll in egg and bread crumbs and fry in oil until done.

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